Proving the Path to Commercial Viability
Welcome to the 6th Industrializing Cultivated Meat & Seafood Summit
Achieve Cost Optimization from R&D to Final Application to Meet Investor Expectations, Streamline Strategic Partnerships, & Empower Your Launch to Market
The 6th Industrializing Cultivated Meat & Seafood Summit returns with a renewed focus on proving scalability and a clear path to profitability to feed the future sustainably.
Bridging unparalleled scientific case studies with the latest strategic insights, we will cut through the noise of trade shows, uniting the who’s who across the value chain from investors to food tech CEOs and innovation leads.
On the menu this year is honest discourse and authentic problem solving from the likes of Umami Bioworks’ Chief Executive Officer, the FDA, and Big Idea Ventures to build out a viable industry and decarbonize the food system.
It’s make or break to crack taste, texture, price parity, and forge strategic partnerships as timelines loom. Join 150+ of your peers to create a viable roadmap to achieve technical and commercial viability at the enduring industry-led summit.
World-Class Speaker Faculty Includes:
Stiffy Hice
Program Lead, Center for Food Safety and Applied Nutrition, Office of Food Additive Safety
FDA
Previously Attending Companies Include:
''The summit just felt different and I wish we had many more of them. Great scientific discussions, heart-to-heart conversations, and a group of people willing to improve.'' - Co-Founder & Chief Technology Officer
Our Partners:
Other Events in the Series:
